Bistro Takeaway Menu

Dinner at home without the fuss of cooking? Enjoy our takeaway menu jam-packed with all your McCartin’s favourites.

Starters

  • SOURDOUGH GARLIC BREAD (V)

    8
  • CHEFS DAILY SOUP (GF)

    10
  • AMERICAN PORK RIBS

    Sticky bbq pork ribs with chargrilled corn cob and chipotle dipping sauce

    18
  • GARLIC & CHEESE BREAD (V)

    10
  • SPINACH & SMOKED CHEDDAR CROQUETTES (V)

    with rocket, red onion and mayo

    13

Sides

  • BOWL OF STEAMED VEGETABLES

    8
  • BOWL OF CHIPS

    20
  • POTATO WEDGES

    with sour cream & sweet chilli

    8

Mains

  • CHICKEN PARMA

    crispy golden schnitzel topped with smokey ham, cheese & napoli sauce with chips & salad

    27
  • CHICKEN SCHNITZEL

    with gravy, chips & salad

    25
  • LAMB SHOULDER (GF)

    slow cooked served with green beans, roast potato, gravy & salsa verde

    29.5
  • AUSSIE BURGER

    beef pattie with tomato relish, lettuce, bacon, cheese, tomato, beetroot, onions & chips

    19.5
  • CHICKEN BURGER

    grilled chicken breast with mayo, lettuce, cheese, tomato, bacon, avocado & chips

    19.5
  • CAESAR SALAD

    poached egg, crisp pancetta, parmesan, croutons & cos lettuce (add chicken +$5)

    15
  • CHICKEN PENNE

    chicken, bacon, chive & penne tossed in a garlic cream sauce with parmesan cheese

    21/29
  • FISH & CHIPS

    beer battered flake, chips & salad, tartare & lemon

    29
  • CHEF’S FISH OF THE DAY

    locally sourced catch of the day

    M/P
  • TRADITIONAL SPAGHETTI BOLOGNESE

    pork and beef mince in a traditional tomato sauce

    21/27
  • VEGETABLE RISOTTO (GF)

    with broccoli, leek, zucchini and tomato

    22
  • ROAST OF THE DAY

    tender roast meat of the day served with roast potato & pumpkin, seasonal vegetables and gravy

    21

Kids

  • PARMA & CHIPS

    10
  • CHICKEN NUGGETS

    10
  • SPAGHETTI BOLOGNESE

    10
  • FISH & CHIPS

    10
  • ROAST OF THE DAY

    10